About Us
UMASHI is a Hawai‘i-based food venture offering a curated menu of 4–5 bentos that balance quality, convenience, and local flavor. Learn more on our company page.
Position
This part-time role begins in November 2025 (possibly earlier) with the possibility of transitioning to full-time. Candidates must live on Oahu and will work in a certified kitchen.
Responsibilities
Disclaimer: This list of responsibilities is not exhaustive and may evolve as UMASHI grows.
Qualifications
Compensation
📩 How to Apply
Apply directly on LinkedIn or send your resume and short introduction to lisa@umashi.org with the subject line: Culinary Chef Application – UMASHI .
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